SERVICES
From site visit to service, one team.
Design, supply, installation and after-sales service — reliable, efficient projects tailored to your space, with the right technology.
PROCESS
How we work
01
Site visit
We visit your venue and listen to your menu and goals.
02
Design
Layout plan, equipment list and budget.
03
Supply
The right equipment — made by KEF or from the 20+ brands we represent.
04
Installation
Installation, connections and commissioning.
05
Service
Maintenance, repairs and spare parts after opening.
01
Design
For café, restaurant, hotel and commercial kitchen projects, we finalise the layout, equipment list and budget together. We tell you openly what you really need and where you can save.
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Layout and workflow plan
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Equipment list and quote
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Alternatives to fit your budget
02
Installation
We deliver the equipment, install it with power, water and gas connections, commission it and train your staff to use it.
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Delivery and placement
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Connections and commissioning
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Staff training
03
Technical service
We provide scheduled maintenance and repair service for the equipment we sell and install. For KEF products, we handle warranty claims directly as the manufacturer.
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Scheduled maintenance
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Fault diagnosis and repair
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Warranty claims
04
Spare parts
We supply genuine spare parts for KEF products and the brands we represent. Send us the model and serial number and we’ll confirm the right part and delivery time.
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Genuine parts
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KEF and the brands we represent
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Delivery time confirmed in advance
AFTER-SALES
Equipment down? Write to us and we’ll get right back to you.
Send us the brand, model and a short description of the problem, and our service team will call you to book a visit. Phone: +90 216 471 53 64